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Human Resources

Safety, Health, Environment, Risk and Quality

Education

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Education

Buying and Storing Food Safely with Helen Highwaters

Food safety is an issue wherever food is stored, prepared and served. Safety in the home is of particular concern, simply because   more...

Grain and Flour

This fascinating program follows grain from harvest to the retailers' shelves and investigates: * grain, its composition and quali   more...

Introducing Hospitality

Between 1990 and 1993, tourism employment grew 50% faster than world employment! This program provides an insight into: how the ho   more...

Looks Good Enough to Eat

It's one thing to make a nutritious meal, but whether it looks good enough to eat is another. This program examines the techniques   more...